About the role We are seeking a talented, hands‑on Executive Chef to lead our kitchen team, oversee daily culinary operations, and maintain exceptional food standards. Key responsibilities Prepare and...

About the role We are looking for an experienced Executive Chef to head our kitchen operations in Cape Town. The successful candidate will inspire the culinary team, maintain high food quality, and en...

About the role Our client, a leading quick‑service restaurant (QSR) chain, is seeking an Executive Chef to lead new product development across its brands. The role involves conceiving, developing and...

About the role The Commis Chef position is an entry‑level role within the culinary team of a leading hotel brand. You will work under the guidance of senior chefs to develop fundamental cooking techni...

About the role Join the culinary team at The Westin Cape Town and support the Executive Sous Chef in delivering high‑quality dishes in a fast‑paced, guest‑focused environment. This entry‑level positio...

About the role The Commis Chef supports the kitchen team by preparing ingredients, cooking simple dishes and maintaining a clean, safe work environment. This full-time position is based at our Mahiken...

About the role Alfie's Pizzeria & Deli is seeking an experienced Pizza Chef to craft authentic Italian pizzas for its busy Pretoria location. You will work in a fast‑paced, well‑established restaurant...

About the role Fancourt, South Africa's premier golfing and leisure destination, is seeking a Senior Chef de Partie to lead a kitchen section across its estate. The role is ideal for a culinary profes...

About the role Premier Hotels & Resorts is looking for an experienced Executive Chef to lead its kitchen operations across restaurants, in‑room dining and event venues in Cape Town. The successful can...

About the role We are looking for a passionate and experienced chef to join our dynamic hotel kitchen as a Sous Chef. You will play a key role in delivering exceptional dining experiences and supporti...

About the role Kream Restaurant in Midrand is seeking a dedicated Sushi Chef to join its culinary team. This full‑time, on‑site position focuses on delivering high‑quality sushi dishes that meet the r...

About the role The Head Chef will lead the culinary operations at Phinda Mountain Lodge and Phinda Rock Lodge, delivering exceptional guest experiences while upholding the highest standards of hygiene...

About the role The Commis Chef will support the kitchen team at Protea Hotel Fire & Ice by preparing ingredients, cooking and assembling dishes, and maintaining a clean and safe work environment. This...

About the role The Commis Chef supports the Demi Chef de Partie in preparing, cooking, and storing food across all kitchen sections, including pastry, cold, and hot stations. The role requires strict...

About the role We are looking for a motivated Commis Chef to support the Demi Chef de Partie in the preparation, cooking and storage of food across our kitchen sections. The role involves assisting in...

About the role This 3‑year culinary apprenticeship is designed to develop the technical skills, professional standards and operational discipline required of a chef in a luxury hotel kitchen. You will...

About the role We are looking for a motivated Commis Chef to join the kitchen team at a leading hotel in Midrand. The role involves preparing a variety of hot and cold dishes, maintaining food quality...

About the role Fairmont Hotels & Resorts, part of Accor, is hiring a Pastry Commis Chef in Cape Town. The Commis Chef focuses on mastering the skills and tasks assigned by supervisors, acts profession...

About the role Fairmont Hotels & Resorts, part of Accor, is hiring a Junior Pastry Sous Chef in Cape Town. The role coordinates and ensures the smooth flow of pastry and bakery operations across all h...

About the role A Radisson hotel in Cape Town is looking for a Kitchen Creative (Chef) to join its culinary team. The role brings a fresh wave of creativity and a passion for gastronomy to the kitchen,...