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This job expired on 02/09/2026. It no longer accepts applications.

Sushi Chef – Full‑time

Kream Restaurant · Midrand

Onsite 🇬🇧 English
knife skills fish preparation nigiri maki sashimi Japanese cuisine

Job description

About the role

Kream Restaurant in Midrand is seeking a dedicated Sushi Chef to join its culinary team. This full‑time, on‑site position focuses on delivering high‑quality sushi dishes that meet the restaurant’s sophisticated standards for business lunches and functions.

Key responsibilities

  • Prepare a variety of sushi items, including nigiri, maki, and sashimi, using fresh seafood.
  • Maintain strict cleanliness and hygiene standards in the kitchen.
  • Handle and store seafood safely, ensuring freshness and quality.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Adhere to portion control and presentation guidelines.

Required profile

  • Proven experience as a Sushi Chef in a professional kitchen.
  • South African citizen with a valid ID.
  • Reliable transport for late‑night shifts (23:00–00:00).
  • Ability to work efficiently under pressure while maintaining consistency.

Required skills

  • Excellent knife skills and fish preparation.
  • Strong knowledge of nigiri, maki, sashimi, and Japanese cuisine.
  • Fast, clean, and consistent work habits.

Questions fréquentes

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Published 2 months ago

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Kream Restaurant

Midrand