Junior Restaurant Manager – Sandton
Restaurant Staff · Sandton
Job description
About the role
We are opening a new restaurant in Sandton and are looking for a Junior Manager to join our team. The role involves front‑of‑house management, customer relations and staff supervision.
Key responsibilities
- Manage front‑of‑house operations and ensure smooth service.
- Handle customer relations and resolve complaints.
- Supervise and schedule staff.
- Execute opening and closing procedures.
Required profile
- At least 1 year of relevant restaurant management experience.
- Effective communication skills and fluency in English.
- Hardworking, self‑motivated, ambitious and eager to learn.
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Restaurant Staff
Sandton