Restaurant Waiter – Front‑of‑House Service

About the role

We are looking for a Restaurant Waiter who will be the first point of contact for guests, ensuring a seamless and welcoming experience from arrival to departure. The role involves greeting guests, taking orders, serving food and beverages, and maintaining a clean and pleasant dining environment.

Key responsibilities

• Greet and seat guests, providing a friendly first impression.
• Take orders accurately and deliver food and drinks promptly.
• Ensure tables are set and cleared according to company standards.
• Address guest inquiries and resolve minor issues to maintain satisfaction.
• Collaborate with kitchen and service teams to coordinate service flow.

Required profile

• Strong customer‑service orientation with a welcoming attitude.
• Excellent communication and interpersonal skills.
• Ability to work efficiently in a fast‑paced environment.
• Reliability and punctuality.

Required skills

• Basic knowledge of food and beverage service procedures.