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This job expired on 20/09/2026. It no longer accepts applications.

Cellar Operator I

The HEINEKEN Company · Stellenbosch

🇬🇧 English

Job description

About the role

The Cellar Operator I is responsible for handling barrels, tanks and bulk tankers within a production environment. This role ensures smooth material flow, maintains hygiene standards and supports the bottling line as needed.

Key responsibilities

  • Load and off‑load barrels and bulk tankers.
  • Fill, empty and transfer contents of barrels and tanks.
  • Draw samples from barrels and tanks for quality checks.
  • Assist with general duties on the bottling line when required.
  • Support bulk and barrel stock‑take processes.
  • Complete preventive maintenance (PM) inspections.
  • Participate in problem‑solving and TPM Level 1 team activities.
  • Ensure compliance with OHS Act standards and maintain cellar hygiene.
  • Apply strict loss‑control measures and perform ad‑hoc duties as needed.

Required profile

  • Minimum Grade 12 or equivalent qualification.
  • SKOP training is highly advantageous.
  • Ability to work under pressure with minimal supervision.
  • Physical fitness and strength to meet the job’s physical demands.
  • Willingness to work overtime and perform duties across departments.
  • Strong attendance, punctuality and team‑player attitude.

Required skills

  • SKOP certification (safety and operational knowledge).
  • Experience with preventive maintenance (PM) inspections.

Questions fréquentes

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Published 2 months ago

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The HEINEKEN Company

Stellenbosch