Senior Restaurant General Manager – Sandton
Restaurant Staff · Sandton
Job description
About the role
We are seeking an experienced Senior Restaurant General Manager to lead an established modern restaurant in Sandton. The role involves overseeing all aspects of restaurant operations, ensuring high standards of service, and driving profitability.
Key responsibilities
- Manage comprehensive restaurant administration, including financial reporting and compliance.
- Oversee opening and closing procedures to ensure smooth daily operations.
- Control stock levels, ordering, and inventory management.
- Lead, train, and develop staff to maintain excellent service standards.
Required profile
- Minimum 8 years of senior restaurant management experience.
- Stable professional work history with excellent references.
- Fluent, well‑spoken English with strong leadership capabilities.
- Outstanding customer relations skills and ability to excel under pressure.
- Commitment to maintaining high operational standards.
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Restaurant Staff
Sandton
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