This job is no longer available
This job expired on 14/09/2026. It no longer accepts applications.
Food and Beverage Service Expert (Room Service)
EDITION · Le Cap
Job description
About the role
We are looking for a proactive Food and Beverage Service Expert to deliver memorable room‑service experiences for our guests. You will be responsible for everything from greeting guests to ensuring food and beverage items are served safely and efficiently.
Key responsibilities
- Greet guests warmly, use their names when possible, and anticipate their service needs.
- Take and deliver food and beverage orders promptly, communicating any special dietary requirements to the kitchen.
- Set tables according to event type and service standards, maintaining high-quality linens, glassware, and cutlery.
- Maintain cleanliness of work and guest areas, practicing clean‑as‑you‑go procedures throughout the shift.
- Follow all alcohol‑service regulations and local training guidelines.
- Provide courteous farewells, thank guests, and encourage repeat visits.
- Assist teammates to ensure seamless coverage and prompt guest service.
Required profile
- Commitment to a safe workplace and adherence to company policies.
- Professional appearance, uniform compliance, and clear communication.
- Ability to work efficiently in a fast‑paced hospitality environment.
Required skills
- Food safety and hygiene knowledge.
- Allergy awareness and ability to communicate dietary restrictions.
- Compliance with alcohol service regulations.
What we offer
- Full‑time, on‑site position in a vibrant hotel setting.
- Opportunities for growth within the hospitality sector.
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EDITION
Le Cap
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