Chef De Partie
The Capital Hotels, Apartments & Resorts
Job description
About the role
The Chef De Partie is responsible for running certain sections of the kitchen efficiently, covering food production, presentation and orders while keeping the highest professional food quality and sanitation standards. The role focuses mainly on two activities: supervision and food production.
Required profile
- Matric qualification
- Culinary Arts Diploma or equivalent
- Hands-on problem-solving approach and the ability to stay calm under pressure
- Customer-service driven, with outstanding communication and active listening skills
- Ability to work both as part of a team and independently
- Honest and trustworthy, with great attention to detail
- Professional appearance, well-spoken and proactive
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in South Africa.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 23 minutes ago
Expires 1 month from now
4 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
The Capital Hotels, Apartments & Resorts
Related job offers
-
French Speaking Lodge Reservationist (Live-In)
FreeRecruit Pongola -
Assistant Maintenance Manager - Luxury Safari Lodge
FreeRecruit Hluhluwe -
Clerk - Reservations
Protea Hotels Durban -
Guest House Duty Manager
Guest House HR Somerset West -
Fresh Foods Manager (Deli, Bakery & Produce)
MJM Recruitment Durban